Honey and Soy Glazed Salmon

2 tablespoons honey

2 tablespoons soy sauce

1 1/2 tablespoons lime juice  

2 teaspoons Dijon mustard

1 tablespoon water

2 6-ounce salmon fillets

In a small bowl whisk together honey, soy sauce, lime juice, mustard, and water.  Place salmon on a medium grill and brush glaze onto salmon.   Cook until done.  Transfer salmon to 2 plates.  Add remaining glaze to skillet and simmer, stirring, 1 minute. Pour glaze over salmon.