Getting in the back to school swing has taken us from doing our regular What's Cookin' Wednesday feature. Now that school is in full swing and we should be on some type of schedule, it is time to get posting again!
Farmer's Markets are winding down and our favorite local farm stand closes tomorrow. Saying good-bye to the end of the summer vegetable bounty is hard to do. We will do one last stock up tomorrow on cabbage, zucchini, sweet potatoes and squash.
And...the grill ran out of propane! So, cooking has come indoors until the propane tank gets refilled. Tonight will be turkey polish sausage, german potato salad and acorn squash. How do you like your acorn squash topped? Brown sugar? Butter? Garlic?
The crock pot is being dusted off for tomorrow's meal - beef stroganoff, noodles, and zucchini. This stroganoff recipe comes from the Fix It and Forget It Cookbook by Dawn Ranck. Sounds like a comfort food meal to me! A sure sign that colder weather is right around the corner.
So, what's cookin' at your house this week? Please share your favorite meals for the last of the summer bounty.
Mmm I made stroganoff this weekend. It is one of my very favorite fall and winter meals, plus my mom made it often when I was a kid. Definitely perfect comfort food!
ReplyDeleteThanks for commenting, Joanna! Looking forward to some comfort food!
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