Wednesday, November 18, 2009

Brie with Kahlua and Nuts

Here's a nice appetizer for your Thanksgiving Dinner.

1/3 c. nuts, chopped (pecans or walnuts)

1/2 tsp. vanilla

1/4 c. Kahlua

3 tbsp. brown sugar

1 14-oz. round Brie

Combine first 4 ingredients

Place Brie in shallow baking dish, cover with mixture.
Bake at 325º for 8-10 minutes.
Serve with crackers

1 comment:

  1. Brie with Kahlua and nust sounds absolutely delicious. A great appetizer to serve guests.