Wednesday, January 19, 2011

Dad's Does Disney with A Twist

The following recipes comes from Walt Disney World Swan and Dolphin resort. We haven't had the chance to dine at the Swan and Dolphin (or Fish and Mammal as one of the Dad's Roadhouse team members call the resort)but have adapted this favorite summer recipe using Dad's Roadhouse Balsamic Vinaigrette.

Peperoni Caprese with Balsamic Vinaigrette
from Swan and Dolphin

Peperoni Caprese:
4 Ripe Beefsteak Tomatoes, Sliced 1/8" Thick
4 Pieces Fresh Buffalo Mozzarella Sliced 1/8" Thick
8 Large Basil Leaves Coarsely Chopped
One 6 oz. Jar Roasted Red Peppers, Drained
Coarse Ground Black Pepper
Balsamic Vinaigrette - we use Dad's Roadhouse Balsamic Vinaigrette

Method for Peperoni Caprese:

Alternate tomatoes and mozzarella cheese starting with the tomatoes. Use 3 pieces of tomato and three pieces of cheese per serving. Season with salt and pepper. Top with chopped basil and roasted peppers. Top with balsamic vinaigrette.

We hope you will enjoy our version of this Disney recipe!

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